Cuvées · 5 October 2026
Top Honours from Leading Wine Critics and Major Publications
Falstaff has honoured three Boll & Cie champagnes with 91 to 93 points, and our Rosé Brut 2007 has been awarded 96 points by Australian wine critic Huon Hooke.
“Medium golden yellow, silver reflections, delicate mousse. Delicate notes of walnut, ripe yellow tropical fruit, candied mandarin zest, a touch of blossom honey. Substantial, fresh green apple, racy structure, a lively aperitif and youthful food companion.”
Falstaff, the leading wine magazine of the German-speaking world, rated our Grand Cru Vintage 2010 at 93 points. In its sparkling special Born to Sparkle, it also awarded 92 points to our Blanc de Blancs Grand Cru 2013 and 91 points to our Blanc de Blancs Extra Brut.
Writing for The Real Review, Huon Hooke praises our Rosé Brut 2007 as a mature, complex rosé with a deepish amber colour, a mellow bouquet and a rich, round, full-bodied palate:
“Deepish amber color, a rosé style with a lot of apparent age development. This is confirmed by the bouquet which is very mellow, mature and complex. A rich, soft wine with full-body, soft, round shape and lovely multi faceted flavor. The finish and aftertaste are very dry and savory. A thoroughly satisfying wine.”
Founded in 1853 and based in Reims since 1882, Boll & Cie crafts Chardonnay-led champagnes from the Côte des Blancs and beyond.
